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Monday, June 23, 2008

Do not adjust your monitor...

Sunday 56 campers, six counselors and I joined the rest of the campers, counselors, and ministers at Camp Impact at OC. It is a great camp for 3rd through 6th graders. This year there are right at 300 campers which is a big camp for us in this environment.



I used to eat every meal in the campus dining hall and over the years became accustomed to it's...unique flavor. There were some really great things, it's a short list, like the peanut butter bars which I could have eaten 100 of. When the peanut butter bar lady died so did the peanut butter bar mojo--they were never the same. My breakfast of choice for the first 5 years of camp was a bowl of frosted flakes, which I love. I ate that until I got into a bad batch of milk and it turn me off the cereal at camp thing. It always tasted sour to me for some reason. You don't have to keep licking a skunk to know it's going to give you stinky breath! On to my next phase of breakfast; biscuits and gravy. I had those for nine years. Every morning two biscuits and gravy, coffee, and then water for the road. Two years ago I gave up on them because it was just not good for me to eat that kind of stuff...I did kind of like them. As much as you can like peppered gravy (re hydrated) and frozen biscuits.






Lunch and dinner were usually disappointing meals as the meat was some kind of processed pressed and coated substance. Nuggets, patties, strips, fingers...they were all the same just in a different shape or form. Not so good. There was one day when the served Turkey with yellow gravy. I knew the next day would always be tetrazzini day because they could use the left over turkey from the day before. On a scale of 1-10 (10 being the worst) I'd say their food is about a 4.8 at best. Just not something that you love and crave for your next birthday dinner.






Last year I couldn't even bring myself to eat one thing at any time. It was just too gross. I opted instead for a Jimmy John's sub sandwich every day. The bread is baked fresh everyday and the meat is really good. Not that I loved eating a sandwich everyday for lunch and dinner, but hey, it was better than the school food. I probably should feel bad about it, but I don't not even a little bit bad about it.
The place was just across the street and allowed me to get there quick and fast. I tried to vary the things I ordered, but in the end i was just happy to eat these sandwiches instead of chocking down the camp food.


I don't think the food would be all that bad, if it were freshly prepared as it was, "back in the day." Everything today was a shade of white or yellow: Golden Chicken Nuggets, mashed potatoes with white gravy, corn, taco stack stuff. As I was walking by the dessert table I was stopped by what i could not believe. It really did gobsmack me to see this...this...thing on a tray over which the sign, "you asked for it." hung. Tell me, was this a threat? Here you are gentle reader: A marshmallow coated, fruit loop and marshmallow cube. I just couldn't believe it. The cube would move with the tongs as if the cube were alive, but man oh man was it not a sight. I didn't care if people laughed at me i was going to take a picture of this baby. It just stunned me to say the least.


I'll keep you posted on the interesting food creations over the next few days. I'm off to see if anyone has passed out from a sugar induced coma.. Did I mention they have an Icee machine?



2 comments:

Tracy said...

sorry will i've been so preoccupied here and not getting by - but its early enough i had a few extra minutes.. i wanna see the picture!

Tracy said...

o-mi-gosh - thats deeeeeee-skus-ting!!!!!!!!!!!!!!!!!!